Pumpkin Bread Recipe

Pumpkin Bread

• 1 cup canned Pumpkin


• 1 cup Sugar


• 1 teaspoon Vanilla


• 1/3 cup Water


• 1/2 cup Canola or Peanut oil


• 2 Eggs


• 1 cup All Purpose Flour


• 3/4 cup Whole Wheat Flour


• 3/4 teaspoon Salt


• 1 teaspoon Baking Soda


• 1 teaspoon Pumpkin Pie Spice


• 1/4 teaspoon Nutmeg

In a large bowl blend together all the ingredients in the order listed. Mix until smooth. Pour batter into a lightly greased loaf pan and bake at 350 degrees for 1 hour. Cool for 10-15 minutes before removing from the pan.