I love homemade bread! I rarely buy bread at the store. Homemade bread does not have all of the preservatives like store-bought bread so it does not last as long. To make your homemade bread last longer add 1 tablespoon of vinegar (any kind) per loaf to the liquid ingredients when you make bread. The vinegar will act as a natural preservative and mold retardant.
Here are a few of our favorite Bread Recipes:
- Whole Wheat Sandwich Bread
- Whole Wheat Hamburger Rolls
- Whole Wheat Oatmeal Bread
- 100% Whole Wheat Bread
For more frugal ideas, visit Frugal Friday at Life as Mom.