Tuesday, September 27, 2011

Pumpkin Bread Recipe

 
Pumpkin Bread


  • 1 cup canned Pumpkin
  • 1 cup Sugar
  • 1 teaspoon Vanilla
  • 1/3 cup Water
  • 1/2 cup Canola or Peanut Oil
  • 2 Eggs
  • 1 3/4 cup All Purpose Flour
  • 3/4 teaspoon Salt
  • 1 teaspoon Baking Soda
  • 1 teaspoon Pumpkin Pie Spice
  • 1/4 teaspoon Nutmeg
In a large bowl blend together all the ingredients in the order listed. Mix until smooth. Pour batter into a lightly greased loaf pan and bake at 350 degrees for 1 hour. Cool for 10-15 minutes before removing from the pan.

Sometimes, when I need extra calories (HaHa), I add 1 cup of semi-sweet chocolate chips. Yum!


This post is linked to:

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...