Stephenson's Apple Fritter Recipe

Stephenson's Apple Fritters

(makes 40 fritters)

• 1 cup Milk
• 1 Egg (beaten)
• 4 tablespoons Margarine
• 1/2 cup Sugar
• 1/2 teaspoon Salt
• 1 Orange, rind & juice
• 1 cup Apples (chopped fine)
• 3 cups Flour
• 2 teaspoons Baking Powder
• 1 teaspoon Vanilla

In a mixing bowl combine the milk, egg and melted margarine. Add the orange juice, rind, chopped apples (skins can be left on) and vanilla. Sift together the flour, salt, baking powder. Stir into milk mixture with a spoon until blended. Do not overmix. Preheat oil in a skillet to 350 degrees. Drop off end of tablespoon into hot oil. Fry to a golden brown. Turn so they brown even. Allow to cool. Roll in powdered sugar.

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This post is linked to:

• Tuesdays at the Table
• Tempt My Tummy Tuesday
• Tasty Tuesday