Pumpkin Chocolate Chip Cookie Recipe

Pumpkin Chocolate Chip Cookies

(makes 2 dozen cookies)

• 1 cup Pumpkin
• 1 cup Sugar
• 1/2 cup Oil (I prefer canola or peanut oil.)
• 1 Egg
• 2 cups Flour
• 2 teapoons Baking Powder
• 2 teaspoons Cinnamon
• 1 teaspoon Nutmeg
• 1/2 teaspoon Salt
• 1 teaspoon Baking Soda
• 1 teaspoon Milk
• 1 Tablespoon Vanilla
• 2 cups Semi-Sweet Chocolate Chips
• 1/2 cup chopped Walnuts (optional)

Mix together in a large bowl pumpkin, sugar, oil, vanilla and egg. In another bowl mix together flour, baking powder, ground cinnamon and salt. In a small bowl, mix together baking soda and milk and then add to the pumpkin mixture. Slowly add the flour mixture to the pumpkin mixture. Add the chocolate chips and walnuts. Drop spoonfuls of dough on a greased cookie sheet and bake at 350 degrees for 10 minutes.

This post is linked to:

• Tempt My Tummy Tuesday
• Tuesdays at the Table
• Tasty Tuesday
• Tuesday's Tasty Tidbit
• Tea Party Tuesday
• Made from Scratch Tuesday
• Crazy Sweet Tuesday
• What's Cooking Wednesday
• Cast Party Wednesday