Tuesday, January 24, 2012

Easy Crockpot Swedish Meatballs Recipe

Easy Crockpot Swedish Meatballs

  • Meatballs (I make them ahead of time and freeze them but you could also use store bought frozen meatballs.)
  • 1 can Cream of Mushroom Soup
  • 1 soup can of Water
  • 1 packet Dry Onion Soup Mix

Add the Cream of Mushroom Soup, Water & Dry Onion Soup Mix to the crockpot and stir. Add in the meatballs and cook on low 3-4 hours. Serve over Egg Noodles or Rice.

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  1. Looks good! I think we have the same crockpot. :)

  2. The meatballs and the sauce are easy! I love that! Homemade meatballs are my favorite! I would love if you would stop by and link up to my Super Bowl Eats and Treats Party!
    Thanks! Great Recipe!

  3. That looks simple and delicious! Can't wait to try it.


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