I just finished making the chocolate chip cookie dough. My favorite recipe is the Nestle Tollhouse recipe. I have tried others (the recipe here is ok) but I always go back to the Nestle recipe. I also made the dough for the molasses cookies and it is chilling in the refrigerator. I will bake them later tonight.
When I make chocolate chip cookie dough, I make the dough into balls and place them close together on a cookie sheet covered with wax paper. I then put the cookie sheet in the freezer for 4-6 hours or until the balls are frozen. Then I put them in a freezer bag and label it with baking directions. This way we can bake 3 or 4 cookies at a time and always have fresh, hot from the oven cookies.
No comments:
Post a Comment