Monday, November 1, 2010

Easy Crockpot Swedish Meatball Recipe

Crockpot Swedish Meatballs

  • Meatballs (I make them ahead of time and freeze them.)
  • 1 can Cream of Mushroom Soup
  • 1 Soup Can Water
  • 1 packet Dry Onion Soup Mix
Add the Cream of Mushroom Soup, Water & Dry Onion Soup Mix to the crockpot and stir.  Add in the meatballs and cook on low 3-4 hours.  Serve over Egg Noodles or Rice.

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