Sunday, April 4, 2010

Menu Plan Monday 4/5




Monday:  Meatball Hashbrown Bake, Green Beans


Tuesday:  Crockpot Chicken & Dumplings, Corn


Wednesday:  Crockpot Lasagna, Spinach Salad, Soft Italian Breadsticks


Thursday:  Thai Peanut Chicken, Rice Noodles with Peanut Sauce, Broccoli


Friday:  Crab Cakes, Baked Potatoes, Asparagus


Saturday:  Italian Shepherd's Pie, Spinach Salad


Sunday Lunch:  Egg Salad Sandwiches on Homemade Pita Pockets, Carrots,  Beer Cheese Soup


Sunday Dinner:  Leftovers



Breakfast Choices for the Week:

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