Sunday, October 3, 2010

Menu Plan Monday 10/4



Monday:  Swiss Cheese Meatloaf, Mashed Potatoes & Gravy, Corn



Tuesday:  Ham & Cheese Casserole, Broccoli



Wednesday:  Dinner at Church



Thursday:  Crockpot Chicken & Dumplings, Green Beans



Friday:  Tuna Melts, Beer Cheese Soup, Veggies & Dip



Saturday:  Meatball Sandwiches on Tomato Basil Bread, Salad



Sunday Lunch:  Scrambled Eggs Benedict, Fruit



Sunday Dinner:  Leftovers



Breakfast Choices for the Week:

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